A Mano, Kanuhura’s all day dining restaurant, features a vast selection of cuisines, all presented in various island cooking stations, where the chefs interact with the guests in the open kitchen. From Pan- Asian to eclectic International cuisine, tasty roasts, healthy salads, delicious pasta and exquisite desserts, the culinary adventurers are spoilt for choice.
This Italian restaurant is the best place to share tantalising dishes and great moments in true Italian style. With its Pizzaolo show kitchen and its modern seating on banquettes and individual chairs asymmetrically arranged throughout the venue, guests can enjoy a traditional Italian dish blend with original and authentic flavours of selected regions of Italy, in beautiful Kanuhura tropical settings.
The modern venue is characterised by an open kitchen, Yakiniku style tables and contemporary seating along the sandy seaside.
Chef’s Herbs Garden
The communal table is set up among hanging herbs within the island’s herb & spice garden. The cuisine is flavoured with a variety of freshly picked herbs, which are the key elements to every great recipe. Guests can savour a variety of freshly baked food, delectable dishes for lunch and dinner or a selection of herbal infusions for an afternoon tea.
Drift - Jehunuhura Island Grill Kitchen
Set on Jehunuhura, Kanuhura’s own exclusive and secluded island, Drift offers a unique concept of a grill restaurant on a beautiful getaway gem, a few minutes away by boat transfer.